HI LINE 7

HI-LINE 7 is the most complete line of the range with the addition of the seed deposit station: it can also be equipped with cutting station and feeder to automatically load the dough into the divider and rounder.

Line for round bread / Hi Line

This is the line that can produce the widest range of bread such as finger rolls, hot dogs, hamburgers, kaiser, rosetta, all kinds of stamped bread with or without seeds with a maximum production until 27 strokes/min.

Weight range from 15 to 180 g (0.53 oz to 6.35 oz) according with the models of the Dinamica divider and rounder.

Technical Specifications

Would you like to receive further information or a quote ?

Write to us using this form.
We will contact you as soon as possible.

Other products that might interest you

HI LINE 1
HI-LINE is a new concept of automatic lines, designed and designed for MEDIUM/ LARGE bakeries that require automation and give great importance to: FLEXIBILITY, PRODUCTION CAPACITY, SPACE AND RETURN ON INVESTMENT.
HI LINE 3
This line is the little sister of the FLEX line 1 which is highly appreciated by our clients due to great bread result, high capacity, high automation, and very competitive price.
HI LINE 5
HI-LINE 5 is a COMPACT version of complete with printing station to obtain a large number of products, like all other Hi-Lines has a production capacity of 27 strokes / minute.
HI LINE 6
HI-LINE 6 is the top version of the HI-LINE range and it combines all the features of all the other lines of the range.
HI LINE 7
HI-LINE 7 is the most complete line of the range with the addition of the seed deposit station: it can also be equipped with cutting station and feeder to automatically load the dough into the divider and rounder.