BRIO - BRIO/S

The automatic unit Mod. BRIO is for medium and high-sized production of rolls and ciabatta bread.

Machines / Automatic units

BRIO: It is an automatic unit for roll bread for medium and high outputs with soft and hard dough. Electronic selecting of the weight range variable from about 20 to 1000 g approx. according to the cut type at 1, 2, 4 or 6 rows with dividing knives replaceable manually.

Manual adjustment of the sheeting thickness and of the cutting knife speed in order to obtain the set weight.

Optional: lateral exit belt to feed the continuos rounder. Long-loaf moulding device to be fitted on the first moulder, second or resting belts.

Width of the sheeting and dividing head mm 180. Stainless steel structure.

The model Brio/S is equipped with only one four rollers moulders 600 mm wide.

Technical Specifications
TYPE MOTOR MASS kg SIZE mm
BRIO KW 0,37-0,75-0,75 735 1000x3400x1610
BRIO/S KW 0,37-0,75-0,18 677 1000x2100x1610

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BRIO - BRIO/S
The automatic unit Mod. BRIO is for medium and high-sized production of rolls and ciabatta bread.