The company Costruzioni Meccaniche Sottoriva S.p.A. was founded in 1944 on the initiative of two brothers, Giuseppe and Claudio Sottoriva.
It has been grown successfully and in a few years the company has changed from an artisan reality turning into a leading company in the world of machines and lines for bread production.
In addition to the immediate development on the national territory, where it is present with a complete range of machines, ovens and complete lines for bakeries, pastry shops, pizzerias and confectionery industries, during the years it has increased export all over the world.
The productive unit, heart of the business, avails itself of the collaboration of high qualified staff taking care of every single product, thanks to the support of the most modern technologies offered by Sottoriva such as: the system of management Jgalileo, the three-dimensional CAD for the planning both mechanic and electronic, the CAM for the software management of numerical control machines.
The quality research and the high level of management and organization made Sottoriva brand a symbol of prestige and high guarantee, achieving the quality certification (for every production phase) according to standards Uni En Iso 9001/94, issued by RINA Certification company.